SULASSIH, Sulassih; NAIBAHO, Naekman. APLIKASI GIBERELIC ACID (GA3) TEKNIS DALAM UPAYA PENINGKATAN KUALITAS BUAH MANGGIS (Garcinia Mangostana L.). Agrisintech (Journal of Agribusiness and Agrotechnology), [S. l.], v. 1, n. 2, p. 52–57, 2021. DOI: 10.31938/agrisintech.v1i2.278. Disponível em: https://mail.ejournalunb.ac.id/AGRI/article/view/278. Acesso em: 16 apr. 2026.